FareStart graduate proudly poses with his Ozanam House supporters

Kenneth Wiley, a formerly homeless gentleman who shared his story with us last fall, recently checked in to share some great news. He graduated from FareStart on May 27 after attending classes there for several months every weekday throughout the spring. Along with his certificate of completion, Kenneth received the “Food Lover’s Companion” book and a set of professional knives.

FareStart is a culinary job training and placement program for homeless and disadvantaged individuals. Over the past 18 years, it has provided opportunities for over 3,500 people to transform their lives, while also serving over 4 million meals to disadvantaged men, women, and children.

At the graduation celebration, Kenneth shared his newest poem, and continues to work on his collection of autobiographical poems. He’s confident in his talent, and determined to one day have his work published.

Kenneth’s favorite new recipes include hummus and avocado dip, but his perennial favorite hasn’t changed. He makes a mean seafood gumbo, and has promised to prepare it for me sometime soon.

What are his post-graduation plans? “I’m shooting for a job at the Seattle Hilton. They have wonderful benefits. I worked for them in New Orleans.”

Kenneth is hoping to land a job as a cook there, but adds: “I’ll wash dishes if I have to. I just want to get my foot in the door.” Congrats, Kenny!

FareStart graduate Kenneth Wiley poses with his new set of professional knives